🧁✨ Valerie’s Blueberries and Cocoa Banana Bran Muffin Recipes
Alright friends — if your digestion has ever whispered “help me”… this one’s for you 😂💩 Sharing @Valerie Frey MaMa 🐻 Bran Muffin recipes and bake along. Fiber + cozy muffins = a win we all deserve 🙌 🫐 Blueberry Bran Muffins Berry delicious + freezer friendly Makes: 12 muffins What you’ll need: - 1½ cups All-Bran Original® cereal - 1½ cups all-purpose flour - 2½ tsp baking powder - ¼ tsp baking soda - ¼ tsp salt - ¾ cup 2% milk - ½ cup orange juice - 2 eggs - ¼ cup vegetable oil - ¾ cup packed brown sugar - 1 cup blueberries (fresh or frozen — don’t thaw!) How to make the magic happen: 1. Mix flour, baking powder, baking soda, and salt. Set aside. 2. In a big bowl, soak cereal with milk + OJ for 5 minutes (let it get cozy). 3. Add eggs, oil, and brown sugar. Mix it up. 4. Gently stir in dry ingredients, then fold in blueberries. 5. Scoop into lined muffin cups. 6. Bake at 400°F (200°C) for 20–22 min until golden and springy. ✨ Optional flex: Add 1 tbsp orange zest for ✨extra✨ vibes. 🍌🍫 Cocoa Banana Bran Muffins Chocolate + banana = elite combo Makes: 12 muffins What you’ll need: - 1¼ cups All-Bran Original® cereal - ¾ cup milk (1%) - 1 cup all-purpose flour - ½ cup lightly packed brown sugar - ¼ cup cocoa powder - 1 tbsp baking powder - ¼ tsp baking soda - ¼ tsp salt - 1 egg - ¼ cup canola oil - 3 very ripe bananas (save 12 slices for topping, mash the rest) - ⅓ cup semi-sweet chocolate chips Directions (aka muffin therapy): 1. Soak cereal with milk for ~2 minutes. 2. In another bowl, mix flour, sugar, cocoa, baking powder, baking soda, and salt. 3. Add egg, oil, and mashed bananas to cereal mix. Stir. 4. Combine wet + dry just until mixed (don’t overthink it). 5. Fold in chocolate chips. 6. Fill muffin cups, top with banana slices. 7. Bake at 400°F (200°C) for 20 min. 💬 Who’s baking these?! Drop a 🧁 if you are going to make them! Huge shoutout to @Valerie Frey MaMa 🐻 for sharing the gut-friendly goodness 🫶