🥩 2-Week Carnivore / Animal-Based Meal Plan (Sample)
🥩 2-Week Carnivore / Animal-Based Meal Plan Structure - Breakfast (optional/light): Eggs, bone broth, collagen. - Lunch: Ruminant meat (beef, lamb, bison) with added fat. - Dinner: Rotate red meat, seafood, poultry, organ meats. - Snacks (optional): Jerky, pork rinds, hard cheeses (if tolerated), collagen, boiled eggs. Week 1 Day 1 - AM: Bone broth + collagen - Lunch: Ribeye steak with marrow butter - Dinner: Salmon fillet + chicken liver pâté Day 2 - AM: 3 eggs in ghee - Lunch: Ground beef patties with optional cheddar - Dinner: Lamb chops + marrow bones Day 3 - AM: Sardines + collagen coffee - Lunch: Chicken thighs (skin-on) - Dinner: Braised beef short ribs Day 4 - AM: Egg yolk omelet with bacon - Lunch: Pork belly slices - Dinner: Bison ribeye + seared scallops Day 5 - AM: Smoked salmon + 2 soft-boiled eggs - Lunch: Beef burgers (lettuce wrap) - Dinner: Roast duck breast + chicken hearts Day 6 - AM: Collagen coffee + pork rinds - Lunch: Oxtail stew with beef liver cubes - Dinner: Grilled salmon + shrimp Day 7 - AM: 2 fried eggs in butter - Lunch: Lamb burgers (with optional feta) - Dinner: Prime rib roast Week 2 Day 8 - AM: Sardines + egg yolks - Lunch: Ground beef/liver meatloaf - Dinner: Salmon + crab legs Day 9 - AM: Collagen + bone broth - Lunch: Pork chops (crispy skin) - Dinner: Venison steaks + marrow Day 10 - AM: Duck egg omelet - Lunch: Slow-cooked lamb shank - Dinner: Ribeye with butter Day 11 - AM: 2 eggs + salmon roe - Lunch: Chicken wings in tallow - Dinner: Bison burgers + shrimp Day 12 - AM: Collagen + jerky - Lunch: Beef tongue stew - Dinner: Grilled salmon + chicken liver pâté Day 13 - AM: Sardines + 2 boiled eggs - Lunch: Pork belly + bone marrow - Dinner: Rack of lamb Day 14 - AM: Collagen coffee - Lunch: Beef heart + oxtail stew - Dinner: Prime rib roast + scallops 🛒 Shopping Guide (2 Weeks) Proteins - Beef: ribeye, prime rib, short ribs, ground beef, marrow bones, oxtail, liver, heart, tongue - Lamb: chops, rack, shank, burgers - Game: bison, venison (steaks, ground) - Poultry: chicken thighs, wings, liver, hearts, duck breast, duck eggs - Pork: belly, chops, bacon, pork rinds - Seafood: salmon (fillets, smoked), sardines, scallops, shrimp, crab legs - Eggs: chicken & duck