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Think You Know Turmeric? Think Again. 💛
Spice #1 in the Indian Cooking Club starter kit.
Bright yellow. Earthy. Slightly bitter. And the reason your dhal looks like sunshine in a bowl.
A tiny amount goes a long way just 1/2 tsp transforms a pot of lentils.
It gives colour, warmth, and depth.
And here's what's wild Indian families have known about turmeric's healing properties for thousands of years.
Anti-inflammatory, gut-supportive, immunity-boosting.
It's not a trend.
It's ancient kitchen wisdom that the rest of the world is only just catching up with.
One thing most beginners don't expect you barely taste it on its own. It works in the background, quietly making everything else taste more like itself.
Have you cooked with turmeric before?
Learn to cook Indian food and use every spice with confidence. Come and join
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Think You Know Turmeric? Think Again. 💛
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