Cocktails 🍸
I used to have these a lot on a night out and always checked the ingredients carefully. However, I've realised the huge risk of cross-contamination (through shaker/mixer) Particularly recently wheat-based additions seem to be being added to other cocktails.
Just writing to understand other's experiences and whether when you asked they could accomodate you?
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3 comments
Emma Gifford
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Cocktails 🍸
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