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1
Lisa Mellas
Apr 12 •
Questions & Troubleshooting
Hard Crust
I just made my second attempt at a loaf. Both times, the inside turns out fine but my crust is coming out too hard. Any suggestions on what I should do differently?
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Hard Crust
The Bread & Butter Way
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For home bakers done guessing. One clear method, 8 bread modules, weekly live QA with Sandra, and a community baking right alongside you.
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