On an amazing adventure with my best friend/husband with 3 kids!

A beginner bread maker

I’m blessed to live at 7500’ in Big Bear Lake, CA. Began sourdough baking in January; need consistency with results. I ‘m married, mother of 1 son.

Looking to have some fun with a community of bakers while improving the foods I feed my family!

I am brand new to sour dough and looking forward to working with all of you to get to that first loaf.

❤️

Happily retired!

I enjoy creativity in many forms.

Baking with home-ground flour for a few months, and now incorporating sourdough. I love seeing people get excited about delicious, healthy food.

Baked bread as a kid (decades ago) - ready for a new hobby

Helping Businesses with System

New to sourdough baking. I will be making 1 or 2 loaves a week and was drawn to Sandra's efficient, organized methods.

Hello!

New to sourdough..

I am 90 years old and LOVE to milk my own wheat and bake for friends & church family

Working on learning to make sourdough bread.

Brand new to making sourdough— excited for the possibilities!

I’m a mom and grandma who bakes Pulla and rye bread regularly. I’d like to get good at making sourdough.

Retired, sewist, veteran and new baker!

Middle aged nerd who loves God, Family, Friends, Golf and Writing.

We are starting this journey with bread making. Already have some knife sharpening and fire fighting info up. Will add more later.

Sourdough newbie

First time at this but excited to learn!

I write, and teach writing.

Toddler mom here for the roller coaster ride and tasty treats life offers

I help bakers navigate from novice to Sourdough Master using proven systems and frameworks in the Sourdough Improvement community.

Hi everyone, living in Texas with my husband Steve and loving it! This is expansion time!

Amruta

Retired from education. Recent Minneapolis transplant

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