10d • 😊Chat
For fun (because, why not)
My husband and I have recently started figuring out how to ferment foods and drinks.
We've got a jar of fermenting garlic going right now and we're going to add more to the mix soon.
So, we decided to document our fermenting journey inside of a new skool community.
It will be the most fun place on the internet for fermentation to occur (seriously...)
So if you've ever been interested in fermentation (or you're already a pro), check it out here.
I literally just created a few minutes ago, so as we move through our journey, we'll continue to add more stuff.
Oh, and the group is totally FREE.
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For fun (because, why not)
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