Today’s lunch is this Okinawa noodle. We call it soki soba. And I don’t know how to say this in Japanese, but it’s a pork and egg rice ball. These were very cheap. They were only three dollars in total, and they tasted great. I moved to a convenience store and bought a shaved ice with black sugar liquid and Mochi. In this video, you might hear “lice” not “rice”, please don’t care about that😅 I should join live classes!!