🔥
May 1 • food for thought
What’s for dinner?
Today is a holiday, Labor Day, here in France and we take that seriously… To me, it seems to celebrate the art of the protest/strike, most of all. Both, are fundamentally French and a big part of our culture. Everything is closed and there is no public transport running today. It may be the most closed day in France… What are we eating today? Well, for some reason I thought it was to be rainy and gloomy- but it’s a bright and clear 23° out there with nary a cloud in the sky. My daughter has been craving chili… so this was planned ahead, but there will be chili. Classic style… beef, sharp cheddar, and some chives waiting. And the closest thing we have to Saltine crackers in France. 🇫🇷 Pics will be coming!
What are you cooking for dinner tonight?
2
4 comments
What’s for dinner?
skool.com/lart-de-nourrir-letscook
Unlock your inner chef in Bordeaux, France!! Learn to cook, bake, meal prep and EAT from a classically trained chef of 17 years. ALL are WELCOME!
Leaderboard (30-day)
1
+74
2
+19
3
+15
4
+13
5
+2
Powered by