L’Art de Nourrir- Let’s Cook!
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Mes Petite Choux - weekly meet
is happening in 12 minutes
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food for thought
share my work
questions!
just for fun!
UPDATES!!!
what I ate today...
Nice to Meet You!
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Natalie Brigmond
🔥
May 6 •
UPDATES!!!
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Join us!! Please click here to navigate to the PLANS page to access the, Mes Petite Choux and Les Salty Pepper, membership groups! Hope to see you there! https://www.skool.com/lart-de-nourrir-letscook/plans
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Mahmoud Mahmoud
2d •
food for thought
Sweet fried dough balls soaked in syrup
Have you ever eaten this dessert in your country and is it common in your country?
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1
New comment 2d ago
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Mahmoud Mahmoud
5d •
food for thought
Homemade pizza is what I love the most.
I love homemade pizza, and I love eating it for lunch and sometimes for breakfast.
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9
New comment 4d ago
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Mahmoud Mahmoud
5d •
food for thought
Do you like eating small fish?
Do you like eating fish, and how many times a week do you eat it?
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0
4
Mahmoud Mahmoud
13d •
food for thought
Date-filled cookies
Maamoul is a traditional cookie stuffed with dates or nuts.
3
11
New comment 5d ago
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L’Art de Nourrir- Let’s Cook!
skool.com/lart-de-nourrir-letscook
Unlock your inner chef in Bordeaux, France!! Learn to cook, bake, meal prep and EAT from a classically trained chef of 17 years. ALL are WELCOME!
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