Whether it's your very first bake or your most recent one — we want to see it. Post your photo + one word that describes how it felt to pull it out of the oven. 👇

Drop a pic of your first loaf! Let's celebrate you & your loaf! If you haven't made your first loaf yet Let's Do it! Go to the Course "Your First Loaf: Start Here" and follow the lessons.

I did my first baking yesterday. Here is a picture of the final product. I feel like I panicked & forgot everything you taught us in class, but then went with “it’s not that serious” just keep going. Now my biggest confusion is my next feed (I fed Saturday) do I discard some starter before I feed again? Meet “Doughlene’s” first baby!

Hi Sandra! Happy Thanksgiving. 😊 I made both a loaf and boule this morning! I’m happy with the way they look but am curious if you can elaborate on why my boule is so funny in shape (this is the second one I’ve made and my first one did the same). Also both of these had issues with the parchment paper sticking to the bottom of them. It might be my parchment paper (it’s an earthier brand) but wondering if you have any tips. Thanks!

I’m so happy with the turnout 🥹💖