cast iron pan

As you may know...I'm not a very "romantic guy"... BUT maybe I should try. Maybe watching a movie will help me get some romantic ideas... SO--Please recommend some Romantic/Love Story movies! Put your ideas below then we will have a VOTE on which is the "best". THEN I will do a LIVESTREAM talking about the movie right before Valentine's Day, okay? Valentine's Day in the US is February 14th... Put your recommended movies below!

She’s home!! She missed Mikey and Jimmy. Life is good. English Camp in 11 hours!! If you’re a camp member, get ready for dictation!!! DDM VIP and PIRF VIP lessons are all out — let’s DO IT!! Let’s have an excellent February ❤️❤️❤️ CS

If you have NEVER visited my website on your phone/tablet/notebook/PC... please do so now and tell me if there was ANY problem: www.letsmasterenglish.com

Was my video a bit 'cheesy'? Let me know if you didn't understand a thing! Bon appétit everyone and especially @Pauline Wong 💖 1 Camember 2 Comté 3 Roquefort 4 Saint-Marcellin 5 Picodon ( Alba la romaine ) 6 Gouda au cumin 7 Tomme de Savoie 8 Pecorino 9 Madame Loïc 10 Reblochon 11 Brillat Savarin 12 Bleu d' Auvergne 13 Rocamadour Vines Red : Gigondas White : Vendanges D'Octobre I forgot to mention that the more a cheese is aged, the more aromas it develops. Cheese Aging Durations (Affinage) Cheese CategoryTypical Aging Period Examples Soft-Ripened / Soft Cheeses 2 to 6 weeks Camembert, Brie de Meaux Semi-Hard Cheeses (Uncooked pressed) 2 to 6 months Reblochon, Tomme de Savoie Blue Cheeses 3 to 6 months Roquefort, Bleu d'Auvergne Hard Cheeses (Cooked pressed) 6 months to 3 years (+)Comté, Beaufort, Parmesan