Making Lemon Zested Shells for a Buttercream and Lemon Curd filling!

Hello, I’m new and love baking macarons just need more work with perfecting.. hope this group helps ❤️

My name is Karla, I'm working on prefecting techniques in making Macaron. Pleasure being part of the community!

Hello to all!! I'm new here and trying to perfect my Italian method macarons ! They always come out half hollow. I don't seem to get the perfect macaron. I'm aiming to troubleshoot my oven perhaps ? I'm also trying to unlock the recipe! I appreciate all the comments and likes in advance ! 💜

Since I’ve been getting consistent results, I tried making Dubai Chocolate flavored macarons! For the filling I made a chocolate ganache and added pistachio paste with kataifi + tahini sauce in the center. They were super yummy!! 🤗