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81 contributions to The Crumb Table
🍞 Crumb Convo: What’s Your Baking Personality?
Okay let’s have some fun today! If your baking style had a personality, what would it be? 😂 Are you: 🥖 The ‘I follow the recipe exactly’ baker 🔥 The ‘I eyeball everything and pray’ baker 🧪 The ‘I love experimenting’ baker 😅 The ‘I forget about my dough until it’s almost too late’ baker If yours isn't listed make your own!! Tell us your baking personality with a story to back it up lol
🍞 Crumb Convo: What’s Your Baking Personality?
1 like • Jul 30
I’m a weird mix of the top 3
Okay we're back in action 🙌🏼
We had a little financial trouble and I was unable to keep the community alive. But we're backkkk!! What have your baking adventures looked like while we were closed??
Okay we're back in action 🙌🏼
2 likes • Jul 29
Welcome back! And what Colleen said!
This weekends bakes
These are this weekends bakes. All made with my Lievito madre. A white sourdough batard, two Shokupan, a blueberry focaccia and an enriched apple cranberry spice bread.
This weekends bakes
1 like • May 11
@Samantha Mayers Thank you!
2 likes • May 12
@Colleen Vergara Thank you so much my friend!
HAPPY MOTHER'S DAY🌸
To all the Mother's at The Crumb Table 🫶🏼
HAPPY MOTHER'S DAY🌸
2 likes • May 10
Happy Mother’s Day to all!
1-10 of 81
Donna Angelo
5
127 points to level up
@donna-angelo-4525
So glad to be here. I have been baking yeasted breads my whole life, but am very new to sourdough, and loving it and this group!

Active 9h ago
Joined Jan 6, 2026