Holiday Recipe Drop - Need Your Input!
Ladies, I'm finalising my December recipes and wanted to share this one: Roasted Goat Cheese Stuffed Dates with Hot Honey. I know dates can be polarizing (you either love them or think they're too sweet), but... What makes these a favourite of mine: - Takes 30 minutes total - Can make 3 days ahead - The goat cheese balances the sweetness perfectly - That hot honey drizzle š„ - They look SO fancy but are ridiculously easy Quick breakdown: Medjool dates stuffed with creamy goat cheese, topped with orange-rosemary walnuts, roasted until golden, then drizzled with hot honey. My questions for you: 1. Would you make these for Christmas/New Year's? 2. Team dates or no? (Be honest!) 3. Would you prefer a video showing the technique or just the recipe? I've tested these at dinner parties, and they disappeared every time, but I want to know if this is something YOU'D actually make or if I should swap it for something else. Drop a šāāļø if you're making these for the holidays! Drop a š¤ if you need convincing about dates! Also - if you have a holiday appetizer you're stressed about, tell me below.