It could be the weed gummies talking, but I’m gonna make this. https://www.facebook.com/share/v/1H3gzG9in7/?mibextid=wwXIfr

An important conversation about natural wellness and holistic health has been started by @A. N. Before diving in, this is a gentle invitation for you to reflect: What has been your personal experience or understanding regarding natural approaches to supporting well-being and balance? Whether it's a food that makes you feel good, a daily practice that helps you feel centered, something passed down in your family, or a lesson learned on your own journey—your lived experience holds wisdom. If you feel called to share, please add your voice below. Your perspective could be the insight or encouragement someone is hoping to find. Once you've shared, you can find the full conversation and add your thoughts directly here: 👉 https://www.skool.com/nature-inspired-living-2560/hello-all-curious-if-anyone-has-information Let's fill this space with our shared knowledge and compassionate support.

Following the beautiful reflections shared by @Marama Elizabeth in https://www.skool.com/nature-inspired-living-2560/what-lights-you-up I've been thinking about how we choose to "carry light forward" in our everyday acts — especially when it comes to food. For many of us, conscious eating is more than a trend; it’s a quiet, daily practice of connection. It’s about bringing presence to where our food comes from and how it reaches us. So I'm curious: which aspect of conscious food sourcing feels most alive to you right now? Let’s take a playful pulse. What aspect of conscious food sourcing lights you up most right now? - 🧑‍🌾 Buying directly from local farmers - 🗺️ Choosing seasonal & regional produce - ♻️ Supporting regenerative & organic agriculture - 🤝 Trading or bartering within communities - 🧠 Learning the story behind what I eat If you feel inspired, share a bit in the comments about why this area speaks to you. Does it connect to values, health, community, or a deeper sense of belonging? Your curiosity helps us all learn and grow together. Let’s keep the light — and the conversation — glowing.

Heading into the weekend: what aspect of conscious food sourcing feels most exciting or interesting to you right now? Share why in the comments if you're feeling it. Your curiosity helps shape our conversations here!

The last week or two I find my energy diving around 2pm and struggling to get my momentum back up for the rest of the work day. I have a healthy lunch. Can anyone recommend a lunch or afternoon snack or something else to boost or maintain my afternoon energy instead of crashing?