Well, it's only a welcome introduction, but it's a start. I will be posting my first REAL video lesson in a few days. Christmas is busy, but I want to get things moving. The next video will cover a LOT of information on sourdough starters. How to create a good strong starter from scratch. How to keep it strong without the fuss and bother that some people mistakenly think it involves. How to maintain it so that it is ready to use within a few hours at any time, and how to keep it alive and active even if you can't bake for a few weeks, or even months.
Just click on the Classroom link to access my video(s).