*💁🏻‍♂️Everyone is 2026 today* Do you know that today the whole world is of the same age.! Today is a very special day and comes once every one thousand (1,000) years. Your age + Your Year of birth, Everyone = 2026 It is so strange that even experts cannot explain it.! You should check it out and see that it is 2026 Been waiting for thousands of years! Example: My age is 39. I was born in the year 1987. So 39+1987= 2026 Use your age this year. Example: I was born in 1951 and I am 75 years old. 1951 +75=2026 🙋🏻‍♂️Very interesting.. Try it. 😊

This is egusi soup, you pair this with oat swallow, pounded yam or potatoes swallow. Ingredients are Melon seed Red oil Beef Fresh fish Crayfish Dryfish Fresh pepper Pumpkin leaf Maggi

Podcast #1 Launch Talk will circulate around the entire beginning to the Chicago Cubs baseball team and the bitter Chicago Baseball War with their unwanted step-brothers (Chicago White Sox), at a time (1900) when their identity was stolen from them (when they were actually the original Chicago White Sox /Stockings from 1876-1900).

I mean, I called this win. It blows my mind when I see this. And I know there’s an algorithm thing and it’s probably showing me my own community, but it’s still an incredible feeling!

We need so many “life skills” to thrive and grow, some are essential, some not so much. It depends on your values and priorities. For me, family, connection, energy and enjoyment are top priorities. So I guess it’s no surprise that in my opinion - cooking is a life skill. I see so many people eat terrible food - whether it’s processed foods, takeout, or just carb heavy nutrient light junk. And then they complain because don’t have energy, they are unhealthy or they lack focus or creativity. When we fuel our bodies properly we are feeding mind, body and soul. Building a foundation for success and sustainability. I taught my three kids to cook and they eat well and mom doesn’t worry about them! But my three kids are the inspiration behind my new community - The Cooking Skool! My mission is to teach as many people as I can to feel confident in the kitchen and not just follow recipes but learn to COOK. If you or anyone else want to feel more confident and lean to cook better meals, I’d love to have you!