During the endless summers (not in Scandinavia, they're never endless), when temperatures flirt with 40, and the air conditioners are struggling to remove heat from our environs, the temptation is real to reach out for a cold, soothing, loving cup of cold coffee. But what, pray, do you go for? Are you a coldbrew fanatic. Japanese pour-over ice-coffee. Hot V60 brew, cooled down. Ice-Latte. Ice-Americano. Do you enjoy a cold cup of coffee, and in which format do you so imbibe?
In this post @Prasad P mentions that he is unclear on the various bean washing methods used https://www.skool.com/bloss-coffee-academy-7629/my-coffee-setup-transition-over-years?p=e11f6815 Does anyone have an overview that shows the various methods?
To all our September joinees..welcome aboard! May this space become your own perfect little quiet corner couch complete with exquisite coffee and compelling conversation As previously stated, our goal is simple: to bring coffee lovers and enthusiasts together to level up their coffee game through collaboration, learning, and shared experiences. Feel free to share your daily coffee ritual and a pic if you can, we'd love to see it Big shout out to @Siobhan Worn @Mark Paradis @Laura Siman @Eliseo Garrido @Claire Quinn @Mariam Kipiani @Ryan Chung @Jason Flamm @Colin Dwyer @Quynh Le @Hemendra Meghwal @Daniel Tsvetanov @Noemi Claasz Coockson @Harold McPherson @Javi Olivieri @Fischer Hoffmann @Braam Van der Westhuizen @Jaden Reichl @Ben Sweet Of course, I'm sure you know another 'coffee nut' in your life who would benefit from being part of this community. Use this link to invite them along.. the coffee is good! https://www.skool.com/bloss-coffee-academy-7629/about?ref=9862efbfd8f747049fbf5d6c88a7dd62