Hello, world.😃that’s my 3 attempt with macaron. But they are hollow. The second tray they all hollow and the shell almost flew out in the oven lol

My oldest daughter had her junior prom last night and I was in charge of dinner for her and her group of friends. Her lunch table are my macaron flavor “taste testers” and the girls all wanted my macarons for dessert. Each girl picked their favorite flavor and I got to work. I made over 250 so I could send some home with them the next morning. (All the girls stayed at my house last night too.) They are still not perfect, but Crystals recipe gave me so much more confidence going into this weekend and I’m so thankful. Flavors were: Pina Colada buttercream with Mango Curd Birthday Cake Buttercream Key Lime Pie Lemon buttercream with raspberry curd Banana Milkshake White Chocolate Ganache Cotton Candy buttercream Peanut Butter buttercream with brownie batter center Wild blueberry white chocolate ganache with lemon curd center

Making Lemon Zested Shells for a Buttercream and Lemon Curd filling!

Love ❤️

Hi guys, my second try this time with 5 minutes oven dry and it worked perfectly. Thanks again crystal… whoops… really appreciate and happy.. 😃 cheers