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Aug 30 •
Drying Herbs
I've cut rosemary, lavender, white sage, pineapple sage, and lemon verbena this morning. Some I'll use for tea or seasoning, the white sage for smudging. What's your favorite herb and how do you use it?
2 likes • Aug 30
Yes, it is part of the mint family (Lamiaceae) and the essential oils can be toxic - so we have to watch her! Correct. I did that with my mint. Built a tee-pee with a few gardening sticks - and got them almost a meter high.
2 likes • Aug 31
@Paula Boggan I've never really used it for it's oils. I cut up a few sprigs as garnish for meals or in stews. In a sandwich - and pasta! 🙂
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@genus-plants-5240
Juanita’s Garden is a growing community where you can learn, share, and get support on your plant journey. Join us (free for now!) and start blooming!
Active 1d ago
Joined Aug 29, 2025
Cape Town, South Africa