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Owned by Chelton

BBQ, BEER AND WHISKEY

54 members • Free

Award-winning pitmaster teaching BBQ, craft beer & whiskey-making. Join He-Billy Hicks' community of makers. Level up your craft. As seen on tv

The Restaurant community is where smart Restaurant Owners learn how to use AI to save time, cut costs, and bring in more customers every week.

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50 contributions to Restaurant Owner Community
Are You Losing 30% of Your Tables
You have the best food in town. Your staff is trained. Your lights are on. But to Google, you might be invisible. When someone searches "Best Steakhouse near me" at 6:00 PM, Google’s AI is playing matchmaker. If your profile hasn’t been updated in 3 weeks, Google assumes you’re "stale" or—worse—closed. This is the Ghost Effect: Having a great restaurant but a "dead" digital profile. The 3-Minute "Mogul" Fix You don't need a $2,000 SEO agency. You just need to feed the algorithm what it craves: Recency and Keywords. 1. The "Live" Update: Post a photo of today’s prep (even just a crate of fresh veg) directly to your Google Business Profile. It tells the AI: "We are open and active right now." 2. The Keyword Reply: When you reply to a review, don't just say "Thanks!" Say: "Thanks for visiting the best Burger Spot in Cape Town! Glad you loved the Truffle Fries." 3. The "Near Me" Magnet: Mention your neighborhood name in your posts. The Challenge: Go to Google and search for your own restaurant right now. - Is the last "Update" from 2024? - Do you have unreplied reviews from last month?
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Are You Losing 30% of Your Tables
Stop Paying the "Boring Menu Tax"
Ever wonder why some restaurants can charge $25 for a burger while the guy down the street struggles to get $12? It’s not just the meat. It’s the Copywriting. Most menus are just a "List of Ingredients." - Example: "Beef patty, cheddar, lettuce, tomato, onion, brioche bun." That’s a grocery list. Not a craving. When you write a menu like that, you are paying a "Boring Tax" because guests will only pay for the utility of the food, not the experience. The Mogul Flip (The 30% Revenue Hack) Research shows that descriptive menu labels can increase sales by up to 27%. Here is how to use AI to stop the leak: 1. Use Sensory Adjectives: Don't say "Crispy." Say "Golden-fried with a satisfying crunch." 2.Highlight the Origin: Don't say "Steak." Say "Hand-selected, 28-day aged Karoo beef." 3. Sell the Emotion: Don't say "Chocolate Cake." Say "The decadent, melt-in-your-mouth finale your Tuesday deserves." Let’s stop leaving money on the table.
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Stop Paying the "Boring Menu Tax"
Use AI to save money
Real talk: Most of you are bleeding money in places you can't even see. LEAK #1: YOU'RE OVERPAYING FOR FOOD PHOTOGRAPHY What you' are probably doing: - Hiring photographers: $500-2,000 per shoot - Doing 2-3 shoots per year - Annual cost: $1,500-6,000 Better Idea: - Use DALL-E 3 (via ChatGPT Plus: $20/month) - Generate unlimited professional food photos - New annual cost: $240 Savings: $1,260-5,760/year 💸 LEAK #2: YOU'RE PAYING SOMEONE TO MANAGE SOCIAL MEDIA What you're doing: - Social media manager: $1,500-3,000/month - OR you are spending 15 hours/week doing it yourself - Annual cost: $18,000-36,000 (or your sanity) What you should do: - ChatGPT Plus ($20/mo) generates 30 days of content in 30 minutes - Schedule with Later/Buffer (free tier) - Spend 2 hours/week instead of 15 - New annual cost: $240 Savings: $17,760-35,760/year 💸 LEAK #3: YOU'RE MANUALLY RESPONDING TO DMs (AND LOSING SALES) What you're doing: - Responding to Instagram DMs manually - Response time: 2-6 hours average - Missing 70% of DM inquiries completely - Lost revenue: ~$1,000-3,000/month - What you should do: - ManyChat automation ($15/month) - Instant responses 24/7 - Capture 60% of visitors (vs 10% manually) - New cost: $180/year Savings: $12,000-36,000/year in captured revenue 💸 LEAK #4: YOUR STAFF MEETINGS ARE COSTING A FORTUNE What you're doing: - 1-hour staff meeting weekly - 10 staff × $15/hour = $150 per meeting - Half the staff forgot what you said by tomorrow - Have to repeat yourself constantly - Annual cost: $7,800 + your time What you should do: - Record meetings with Otter.ai ($17/month) - Share transcript with staff - They review on their own time - Never repeat yourself - New cost: $204/year Savings: $7,596/year + 50 hours of your time 💸 LEAK #5: YOU'RE WASTING FOOD (MORE THAN YOU THINK) What you're doing: - Prep waste: Over-prepping "just in case" - Plate waste: Portions too large - Spoilage: Buying too much inventory - Average waste: 4-10% of food cost - At $50K/month food cost = $2,000-5,000/month WASTED
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Marketing with AI
The biggest lie in the industry right now? "You need to spend 2 hours a day on Instagram to stay relevant." Absolute nonsense. It is a factor to your success, but not the Gold standard today. If you are spending your afternoon filming Reels instead of watching your labor margins or perfecting your menu, you are losing. In 2026, Marketing is a Math Problem, and AI is the calculator. Here is how the top 1% of owners are using AI to dominate their local market while spending less than 30 minutes a week on "marketing": 1. The "AIO" Pivot (AI Optimization) People aren't just searching Google anymore. They are asking ChatGPT, Siri, and Alexa, Gemini, Grok, Claude: "Where is the best quiet spot for a business lunch near me?" If your menu data isn't structured for AI to read it, you don't exist. # 2. The "30-Day Batch" Using the tools, you can take ONE 60-second video of your kitchen and turn it into 30 days of high-converting posts, captions, and emails. - The Old Way: Hiring a photographer for $500. - The Mogul Way: One phone, one AI prompt, $0. 3. Review-Mining for Gold AI doesn't just reply to reviews; it analyzes them. We use AI to scan 100+ reviews to find exactly what people love (The "Secret Sauce") and what they hate. Then, we feed that back into our ads. - If people love your patio, AI tells us to only run ads featuring the patio. No more guessing. So before Ai replaces us, use it. Be 10 X more efficient, spend less money and save a lot of time in the process.
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Marketing with AI
Use Higgsfield to relight your food images
Use Case: Quickly Edit Lighting in Any Image Link: ​Higgsfield Relight (Free to Try, Not Sponsored!)​ Why you should care: Higgsfield Relight is a new AI tool that lets you edit the lighting in any image with professional, studio-level control. Other AI tools like Google's Nano Banana or ChatGPT Image are capable of editing images to change the lighting, but there's a catch: you can only control their outputs via natural language. After one of these chatbots misunderstands you five times in a row, you may find yourself wishing you had more control and a better way to communicate exactly what you want to the AI. That's exactly what Higgsfield Relight does best! You use an interactive, 3D globe to show the AI exactly where you want the lighting to come from and tell it exactly what intensity and color you want the light to be. Here's how to try Higgsfield Relight for free right now: 1. Use the link above to go to the Higgsfield Relight web app. 2. Sign in or create a Higgsfield account. (Every Higgsfield account gets 10 free credits daily to test out AI tools!) 3. Hit the "Upload Media" button. 4. Upload an image. 5. Use the globe to adjust the lighting direction. 6. Use the "Light Settings" section beneath the globe to adjust the intensity, brightness, and color of the light. 7. Hit "Generate" to see your new image! If you've been trying to figure out the best way to edit images with AI, go check out Higgsfield Relight today!
Use Higgsfield to relight your food images
1 like • Mar 4
@Brian Dodd AI is evolving so fast not even the experts can keep up. Feels like we are in a rodeo
1-10 of 50
Chelton De beer
5
293points to level up
@chelton-de-beer-5468
Multi Award winning restaurant owner. A Business nerd with an MBA.

Active 1d ago
Joined Aug 20, 2025