Even a simple plan can move your business forward. ✅ Are you planting something new? ✅ Reaching out to a potential customer? ✅ Watching a lesson or working through your numbers? Whatever it is drop it in the comments. Sharing helps build momentum and accountability. And if you're feeling stuck on how to plan your week or stay consistent, check out the Calendar Success group. Marianne helped me build a structure that actually works. 👉 Here’s the link:https://www.skool.com/calendarsuccess/about?ref=29ac70f7a0d947ba95f9665fa267853d Let’s keep moving forward one tray, one step at a time.

Last week, I had a call with Mike, and wow—what an eye-opening conversation! As someone new to growing microgreens, I know I would have made plenty of mistakes, but thanks to his guidance, I’ve already avoided many of them. He helped me clarify my focus (since I sometimes get overwhelmed) and pinpoint my ideal customer. Now, I feel confident moving forward with microgreens, and being part of this community keeps me motivated and positive. Huge thanks to @Mike Hicks

💪 The work you do today might feel small… but it builds tomorrow's success. Even if you're just watching from the sidelines right now, take one step forward. This community exists to help you get there but you’ve gotta move. Let’s finish the week strong together. You’ve got this. 🚀

Hey all! I'd like some feedback. I've been growing speckled peas for over a year with no major issues. In fact they've been mostly easy and forgiving when growing them. Lately, however, I've been struggling to harvest a crop I can sell because of an odd issue I've been unable to diagnose. When they come out of germination, they are extremely slow to start turning green even after several days under light. They also have browning on the tips. The growth is severely slowed and stunted, if they grow at all. I have not noticed any indications that the seed is bad when planting, and I'm pretty confident my process is more or less "by the book." I've reached out to the seed supplier to see if there is anything that could have gone wrong with the seeds as I've been working through the package. Have any of you ever had this issue and/ or have any idea about why this is happening? PS the pictures were taken at Day 9 of growth.

Hi All, I’m so excited that the chef I’ve been working with was kind enough to share photos with me of new menu items with my microgreens! I have a goal to get 3 restaurants consistently using my microgreens in the next month. 🌱🌱🌱 Let’s see any restaurant photos you have with your microgreens!!!