It’s really important that we utilize the full pineapple in a separate tutorial we teach you how to create a pineapple, ginger, rosemary tincture, but in this post, it’s a super easy way to sneak the stock into your pineapple when you’re cutting it simply cut through the center of the stalk like a pizza pie and you sneak a tiny little bit into each pineapple bite. Stop throwing away the stalk and if you wanna learn about how to make a pineapple tincture make sure you ask.