Takeout? Nope. That's not real food.

7d (edited) • ✈️Advertise your community!✈️

Takeout is easy, it's tasty, it's convenient AF.

It's also loaded with salt, sugar, fat and usually carbs. Everything that's good for you... in moderation.

Sure, takeout tastes good, sometimes even "take-out of your freezer" food tastes ok. But when you cook your own food, the difference is nothing short of magical.

Healthy eating doesn't have to mean endless days of kale, lentils and assorted twigs and berries.

Healthy food can simply be fresher ingredients, fewer additives (how do you think they make frozen food appealing???) and some quick and easy prep.

As a professionally trained chef, I've cooked in restaurants, I owned a meal prep business, I've been a single mom feeding three kids on a shoe string budget. I've covered all the bases. and I've learned a lot.

It's time for me to share some of what I have learned and I have created a quick and easy

learn-to-cook program called Takeout to Real Meals in 30 Days.

In this program you get:

🔪6 easy to prepare recipes with 6 instructional videos

🔪2 or more adaptations for those recipes to change them up and expand your repetoire (now you have 12 or more dishes you can choose from!)

🔪20 basic kitchen essentials including equipment & ingredients to always have on hand

🔪10 mini technique vidoes for basic skills needed to cook most dishes

🔪30 days of group support to ask me all the questions

Side effects of learning to cook might include the ability to impress freinds, family and dates; increased interest in eating well; more $ in your pocket; more creative energy; more FUN in your life!

If you would like to learn to cook, or even just cook a bit better, I'd love to teach you! Think of me as your own Pocket Chef!

Takeout to Real Meals in 30 Days! Learn to cook - and enjoy doing it!

“Cooking Skool” opened today! Sign up and let’s start cooking!

Founding members get a 1:1 cooking class of their choice.

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