4d (edited) • Ferments
Let him cook
I've been cooking - brewed a fresh batch of kombucha today 🚽
This one’s for all my friends who keep asking for — and loving — my brews 😎
I made kombucha with lemon-lime and elderberry syrup and also with homemade grape juice 🏰
Do you share your ferments? What are your favorites?
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Let him cook
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