Fruit Cups!
These have been a game changer since I've added them into my routine a few years back.
  1. Dice up 2-4 different fruits. Today I went with Green Grapes, Green Apple & Blueberries.
  2. Make your sauce. Agave/Maple/Honey and Lemon/Lime Juice.
  3. Put the fruit into a mason jar.
  4. Pour the sauce over top of the fruit.
  5. Close the jar and set it in the fridge until your ready.
  6. Expert tip: Make 4-5 of them for the entire week. (The lemon/lime juice preserves it for that long)
Enjoy!
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Julian Ramirez
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Fruit Cups!
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