Heres a great recipe I adapted to include the beans growing at the moment. I used real chicken so its no longer vegan and increased the chicken cook time accordingly. It was served with rice, pickled cucumbers from the recipe Daizy shared and a salad with rocket, nastursium leaves and flowers, radishes and garlic chives from the garden plus 2 lonely carrots from the bottom of the fridge. It all turned out bright and delicious. The peanut sauce is the the best bit i think so apologies to anyone with a peanut allergy. https://www.pickuplimes.com/recipe/vegan-gado-gado-with-sun-dried-tomatoes-186

15 year old aquaponics system in the process of a redesign again. Acting as a nursery for some potted plants and growing some herbs and other stuff. As the summer heat gets unbearable l will be spending a fair bit of time in there growing my salad greens 🥬. Please excuse the mess.

The reduced to clear tomatoes and chillies. Of course I then needed potting mix. Huge freaking bags of torn and reduced to clear. Needed to ger them in the car. Needed to get them out of the care. Only went to Shep to see a surgeon about my shoulder/clavicle injury 😂

I have this hasty side, always just want to get stuff done, and learn the hard way along the way….