3rd day of marathon, so it looks like a got a double rise out of my starter. Also lots of foam second pic I haven't even fed it yet. First feeding tonight.

This is after my first feed today. It's been about two hours and it's already risen.

I just finished feeding my starter. Yesterday was the first time I combined everything in a glass bowl then transferred it to my jar. It was much easier to mix! Today, my starter’s consistency was better with bubbles(see photo). I am excited to see what it does today. It doubled from 300 to 600 grams yesterday and today I’m starting with 250 grams. I did 100 gm starter, 200 gm flour and a touch over 125 gm water. The first photo is from yesterday.

Wie füttere ich den Starter an Tag 3

No discussion on the third day of the marathon?