Jun '24 • General discussion
Saturday Scenarios
Industry: Hospitality
The hotel owner frequently bypasses you and gives direct orders to your staff, leading to confusion and miscommunication. As the hotel manager, you need to address this situation and ensure that all instructions go through the proper channels.
Questions for Discussion:
1. How would you communicate to the hotel owner the importance of going through you?
2. What steps would you take to reinforce your role within the team?
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Saturday Scenarios
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