So glad to be here. I have been baking yeasted breads my whole life, but am very new to sourdough, and loving it and this group!
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Joined Jan 6, 2026
🇬🇷Greek Language
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🎓Stanford University
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Joined Jan 31, 2026
Chicago, Athens, Missoula
Founder, Baking Great Bread at Home (50K+ members). Cookbook author. Creator of Crust & Crumb Academy.
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Joined Jan 3, 2026
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🌱Where sourdough bakers thrive! 🪑Pull up a chair—bakers of every level share wins, laugh through flops, and grow as we learn🌾