11h • What's Cookin'
Just Like It Should BE!
On yesterday's LIVE cooking class, made this basic umami sambal. Had it cooled down and not it will last me for about 1 -2 months unless I have guest tasting it. Full Video will be in the Classroom tab uploading soon.
My kitchen still smells like ....... Sambal!! 🤣
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Just Like It Should BE!
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