If youโre here, youโre probably: - New to sourdough - Learning as you go - Googling things mid-bake ๐
- Wondering if your dough is supposed to look like that Same. This is a beginner sourdough space where weโre learning out loud โ no expert pressure, no perfect loaves required. Iโm figuring this out in real time too, and I wanted a place where questions, flops, and small wins are all welcome. What this space is: โ Beginner-friendly โ Learning together โ Sharing what worked and what didnโt โ Asking โdid I ruin this?โ without fear What this space is not: โ A masterclass โ A place for gatekeeping โ Perfection-focused