What are your beliefs towards the quality of food made allergy free? Do you not think it can be appealing or lacks flavor ?

Today Tiers was added to the community; The free tier, $1.00 per month tier, and $25.00 per month tier.

What are some myths about food allergies? One is that Celiac and gluten allergies are the same; Celiac is an auto immune disease. The body's immune system attacks villi in the small intestine when gluten is introduced. A gluten allergy is the body reacting to a substance it doesn't quite know how to deal with causing discomfort.

Let's start a conversation about food allergies; What food allergies do you have What foods would you like Eat but can't due to these allergies

If you have any of the 8 major food allergies, is there a dish you can not eat and would like converted?