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7 contributions to Cooking with Ollie
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1h •
Cooking with Gas.....
Hey all, what is your preference to cook your meal at home, Gas, Induction, Glass top , on Saturday we had some interesting opinions... please share your preference and why ?
1 like • 1h
I once visited a farm where they cooked in a coldren over an open fireplace. A bit of meat and a onion with potato and seasonal veg, bubbling Away every day getting thicker and thicker. What's the worst meal you ever had to eat?
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2d •
Mash- up.... with your Mash Potato
What's your secret to making the best Mash Potato ? Share your process !!! 1. Peel potatoes, cut into 6 pieces, boil them with a generous amount of salt. 2. Drain, add butter, milk, white pepper, salt. beat with electric beater. 3. (Optional.. 1/2 tsp of crushed garlic in oil) 4. (Optional.. a pinch of nutmeg ) 5. ( Optional 1 tsp of wholegrain mustard )
0 likes • 2d
Electric beater?
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3d •
February here we come.....
Happy 1st February everybody, hope your January was a huge success.. a hug thank you to our community for the consistent engagements, posts, pictures and discussions. Last nights Cooking Class was a HUGE success... already @Jim Flach has requested the next meal to be made...so watch this space...
0 likes • 3d
Angus filet,rare and fries ? With which sauce?
0 likes • 2d
@Oliver Wing is wagu worth the hype, we used to raise our own 3 year old grass fed , mature hung, bullocks and the meat was pretty marbled
0 likes • 3d
Tortillas wraps? Can't see cream fresh
0 likes • 3d
@Nicole Jardine greek yogurt for me is a morning thing with rolled oats,seeds and dry fruit (Probiotics and prebiotic)
4d •
Ok sauce
When I moved to France from the UK, I missed Chinese takeaway, and especially chicken in ok sauce, a few years later and it's possible to find anything on the Internet and after a quick search I discovered a sad truth. Ok sauce is not Chinese at all , it's made by the Coleman's mustard company in the UK and was developed to suit colonial taste in Hong Kong. What's the sauce you would crave for?
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@phillip-greenwood-2467
Committed forest gardener for over 30 years, guardian of an historic monument oak tree in Brittany, France.
Active 8m ago
Joined Jan 29, 2026