Activity
Mon
Wed
Fri
Sun
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
What is this?
Less
More
Memberships
Slik Skool
49 members • Free
92 contributions to Slik Skool
1d •
Schumacker Vinyards, Oregon
So far this Oregon Pinot is my favorite!! Cherry nose, perfect balance, velvety mouth feel, light tannins and light red fruit finish.
1 like • 15h
@Tom Sandkamp thanks for sharing this one. I have not heard of Shumaker. Just read up on them. They are at the north end of Willamette. Founded by a physician who has quit his practice and now focused 100% on the vineyard. I like the way they refer to themselves in short-hand: "ShuVin"! I will have a post later today/tomorrow regarding a wine event I am doing that includes another Oregon Pinot I want you to know about. Stay tuned..
7d •
Support Marie!
For those of you that still hang out from time to time at Skool, please go pre-order Marie's new book, launching in about a month. She has put a lot of herself into this book. Let's do our part by supporting her. Go to her Instagram page where you will see a quick link to pre-order. I already did. @Marie Cheslik
2 likes • 7d
@Tom Sandkamp it is tartaric acid. Forms during the fermentation process when wine is stored below 50 degrees F. More often seen in whites. Can be found on the cork too. Harmless, but they don't look very appealing in the glass!
15d •
Oregon Wines on a Sunday Night
Smooth finish, can taste the oak.Red fruit color and taste.Mellow tannins, which I love.Sour cherry, maybe pomegranate??Light purple color almost like a tawny port or cranberry juice.Very enjoyable and easy drinking.Pommard and Dijon grape blend?
1 like • 15d
@Tom Sandkamp great to see you getting into Oregon PN. Look at you talking about different Pinot Noir clones! 🍷
17d •
Friday Plans 🤣
Actually, really enjoying the Oregon wines .Good, smooth and mostly full bodied so far.From whole cluster to Pinot Noir…
1 like • 17d
@Tom Sandkamp thanks for these new posts. I’m already on the record with you and everyone else here about my love for Oregon PN. The whole cluster technique looks like it helped the wine stand up to your delicious looking steak! 🍷
1-10 of 92
@michael-monte-9224
A long time wine lover and, since 2019, a (very) part-time wine educator and author. My alter ego is the Wine Doctor (see links). No attitude!
Active 9h ago
Joined Jul 26, 2024
Cleveland
Powered by