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Sourdough Improvement Skool

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The Crumb Table

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Crust & Crumb Academy

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2 contributions to The Crumb Table
Weird Flavors: Coffee Hour Chat Thread 4/1/26
What’s the weirdest, funniest ingredient you’ve actually tried in bread? Comment below—no judgement! And if you haven't tried one, what's the weirdest you've seen👀
Weird Flavors: Coffee Hour Chat Thread 4/1/26
4 likes • 8d
I’m not adventurous with flavors as we are all quite picky but I’m interested to hear what others have come up with!
2 likes • 8d
@Samantha Mayers yes! I did see the pickle bread and was really intrigued. One day I might just experiment with that one for fun.
Finally got back to sourdough
My first loaf since I switched to a stiff starter. Why does the top seal early like that? It had lots of steam
Finally got back to sourdough
1 like • 20d
That’s a gorgeous loaf! Those blisters! 😍
1-2 of 2
Jen Dolan
2
13points to level up
@jen-dolan-8232
Hobby baker of breads and cookies

Active 13m ago
Joined Mar 20, 2026
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