These are the 4 bins that I had put what turned out to be mostly dead worms on. After cleaning off the dead ones, the mess left behind - despite me trying to get it all - attracted swarms of fruit flies. So I sprayed with dunk water, then went through the bin SLOWLY and picked out the few surviving worms - about 60 out of over 2,000. Now I have them out in the sunshine for the day - 93⁰ later - and going to bake them to death. Talk about a super fast dry down! ;)

Anyone free to break in the hangout? I'll jump on! Yes, I mean this morning. :)

Join the Worm Farm Hangout here: 🔗 https://www.skool.com/live/zRBSzM3JjlB Our friend @Rick Redding had a great idea for creating a community hangout room, so I thought I'd give it a try starting July 1. This is a place for anyone in the community to hop on, chat, ask questions, share what you're working on, or just get to know other worm farmers. Whether you're brand new or have been worm farming for years, everyone is welcome. I'll jump in from time to time when I can, but this space is really for all of us to connect and learn from each other. Join the Worm Farm Hangout here: 🔗 https://www.skool.com/live/zRBSzM3JjlB Let's see where this goes! 🪱

I made a new batch of precompost yesterday with 3 parts cardboard 2 parts coffee and 2 parts caltera compost with 1 part mixed veg slurry start temp was 20celcius now it's at35celcius 68farenheit to 95farenheit so happy going in right direction

First we soak the cardboard and break into pieces then we weedeat into fine pieces looks good then to the Pre compost experiment