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Hey beautiful families—welcome to The Sourdough Academy! 🍞♥️
Hi, I'm Mollie, a homeschooling mama located in California, juggling three active kiddos (11 months, 6 yrs & 11yrs old) and way too much flour on my countertops 😄 Like you, I wanted homeschool to feel joyful and connected not overwhelming. That's why I created this cozy spot. A place where busy moms (and our TK–12th graders!) turn simple sourdough baking into magic learning moments with bubbly science, sneaky math, tasty history, life skills, and the easiest discard recipes that actually get eaten. Quick intro from me: I'm obsessed with how fermentation teaches patience (and saves money on bread, snacks, treats and so much more!) My kids love the "science experiments" that end in fresh-baked treats And honestly? Nothing beats the smell of rising dough or fresh baked goods while we chat about our day. Now it's YOUR turn! Drop a comment below and tell us: - What grade(s) are your homeschool kiddos in? - What’s one thing you're most excited about with sourdough homeschooling (or one worry you have, let’s troubleshoot together!)? ** Bonus: Share your city/state or a fun fact about your family, we’re building a sweet little map of baking buddies! I can't wait to meet each of you, cheers to your wins, and swap tips. Grab a mug of tea (or coffee, mom fuel!), and let's get this kitchen party started. You're not alone here and there is no judgment, welcome home! 🥖✨ Much love, Mollie Founder & Fellow Flour-Dusted Mom The Sourdough Academy
Hey beautiful families—welcome to The Sourdough Academy! 🍞♥️
Hello
I work as a cleaning personal for a nursing home. I have a 4th grader home schooler. But she is doing 6 grade work. Lisa
Who’s ready to make some sourdough magic? ✨🍞
Hey Sourdough Fam! The free Week 1 curriculum is sitting in the Classroom waiting for you. There you will find super simple starter instructions + a yummy discard recipe inside for each age group. 1. Peek at Week 1 now, which grade level will you be starting with? 2. Starting your jar today? Drop a picture of “Day 1!” or post a pic of your jar! 🫙 3. Already have a starter? Show us your current kitchen vibe (bubbly? sleepy? heroic comeback?) 📸 No perfect photos needed, just real kitchen moments. Jump into the Classroom & let’s get those jars bubbling together! Who’s in? 👇
Free Recipe: Cheesy Garlic Sourdough Discard Flatbread
This recipe is simple, beginner-friendly, uses common pantry ingredients, tastes amazing, and highlights the “zero-waste” magic of discard. I hope you can enjoy it with a meal you make this week. Feel Free to ask any questions. With Love & Happy Baking, Mollie
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📣 Curriculum Announcement
Hi, I am super excited to announce that I have completed Tk-3rd Grade Weeks 1-5 Curriculum as well as 9th - 12th Grade Weeks 1-5 Curriculum. A lot of hard work has gone into these weeks. I cannot wait to bring more weeks to the classrooms. I will be uploading 4th-8th Grade in just a few days! As always if anyone has any questions/feedback please reach out to me. I am here to help you and your children on your Sourdough Journey! With Love, Mollie
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The Sourdough Academy
skool.com/the-sourdough-academy-8833
A weekly sourdough Homeschool Curriculum, hands-on baking lessons for science, math, history & skills + easy discard recipes. Low-prep family fun!🍞♥️
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