in an earlier post I mentioned that we'd be sharing a recipe for Macaroni Goulash. Well, here it is! This family four ingredient favorite is simple to prepare and can feed a family of four easily. To make this dish you'll need: - 1 pound ( 454 grams) ground beef. We use medium ground but any grind works. - 1 796 ml can of Italian Spiced dice tomatoes - 2 cups macaroni - 1 medium white or yellow onion, chopped. - 1 large frying pan - 1 pot for cooking the macaroni The Process Step 1 - Fry the ground beef until cooked. Drain off as much of the fat as possible, but do not strain or rinse. Set frying pan off to the side. Step 2 - Cook 2 cups macaroni until desired firmness is reached. Note that if cooking El Dente, the macaroni may not enlarge fully and an extra cup of macaroni may be required. Drain the macaroni and add to ground beef. Step 3 - Add the chopped medium onion and can of Italian Spiced diced tomatoes to the macaroni and ground beef mixture. Mix well. Step 4 - place frying pan back over medium heat and bring to a simmer. Let the mixture simmer until it reaches your desired eating temperature. Step 5 - Remove from heat, add any additional salt, pepper, or Italian spices to taste and serve. To add to the flavour or change it up, this dish can be topped with grated Parmesan Cheese, or you can stir in a teaspoon or tablespoon of sour cream to taste. There you have it, Memere's ( Grandma's) Macaroni Goulash, from our family to yours. Let us know in the comments what you think 🙂 We hope you enjoy it as much as we do!

Just noticed I got my fire/flame. It's cool and all but I am still dedicated to creating valuable content. Up next I'll be sharing a family favorite recipe.... Macaroni Goulash...

Do you know what the most misunderstood thing about food is? Pick a poll option, then let me know what you think it is. I'll post the answer on Saturday if nobody gets it...