🍕 DTF: EASY BBQ Chicken Pizza
Ingredients
  • 1 pre-made pizza crust
  • Olive oil (for brushing crust)
  • 1/3–1/2 cup BBQ sauce (your sugar-free Sweet Baby Ray’s)
  • 1–1.5 cups cooked chicken thighs (shredded)
  • 2–3 strips bacon (cooked + crumbled)
  • Handful of spinach (ripped)
  • 1–1.5 cups pizza cheese blend
  • Onion powder
  • Italian seasoning
Instructions
  1. Preheat oven to 450°F(Yes, start high—this is key for the crust.)
  2. Prep the crust Remove from packaging Lightly brush with olive oil
  3. Build your pizza Spread BBQ sauce evenly Add shredded chicken Sprinkle bacon Add spinach Top with cheese Finish with onion powder + Italian seasoning
  4. Lower oven to 425°F(Important step from the package—don’t skip)
  5. Bake Place on middle rack or baking sheet Bake for 8–10 minutes Until cheese is melted and edges are golden
  6. Cool slightly, slice, and serve
Pro Tips (This is the part that elevates you):
  • Crispier crust: Bake directly on oven rack (if safe for your crust)
  • Extra golden top: Broil for last 1–2 mins (watch closely 👀)
  • Flavor boost: Add a drizzle of BBQ sauce after baking
DTF Note:
This is what I mean when I say cooking doesn’t have to be complicated to be comforting.
You took leftovers… added intention… and made a whole experience.
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3 comments
Christal Luster
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🍕 DTF: EASY BBQ Chicken Pizza
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