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3
Michel Le Gribble
20d •
Community Hearth
What Has Been On Your Plate?
Comment below with a few of the foods/meals you've enjoyed the most or been the most proud of this week.
I'm loving a combo of olives, sauerkraut, avocado, spiced bone broth, soaked almonds, greens, and fresh fish.
@Ang Smith
@Kia Jade Duenas
@Alicia Kurvin
@Ninoska Smith
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What Has Been On Your Plate?
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ROOTED WOMAN CLUB (Free)
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A free digital hearth for you to end the rhythm-less rush, stoke your physical vitality, and be in a breathing sisterhood of rooted souls.
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