π₯
22d β’ π£Kitchen Chit β Chat
Let's get PICKLED π
LIVE in 30 minutes!
Grab your jars, veggies, vinegar, and salt because we're making quick pickles together! Today we're tackling carrots, onions, peppers, and cauliflower, plus chatting about the difference between pickling and fermentation.
See you soon in the classroom! Drop a π₯ in the comments if you'll be joining us live.
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Let's get PICKLED π
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πΏ Whole-food plant-based meals that slap. Tofu becomes ricotta, potatoes become ice cream & sad salads don't exist π§
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