Mango Myrtle
Botanical Name: Syzygium oleosum
Family: Myrtaceae
Note: Top to Middle
Origins: Northern Rivers, NSW, Australia
Plant Part: Fresh Leaves and branchlets
Extraction: Steam distillation
Plant Aroma: Slightly herbaceous, green one like, green mango skin, very light camphor aroma.
Mango myrtle was first discovered, produced, and pioneered by Greg Treveen of Essentially Australia back in March 2022.
As a relatively new Australian essential oil, there is not much information that can be found within aromatherapy texts about this oil.
Even THE book on Australian Native essential oils by Certified Clinical Aromatherapist and AIA member Deby Atterby – Australian Essential Oil Profiles does not mention this oil.
As a result of this, let's look at the GC/MS report for this oil to determine its potential therapeutic uses based on its chemistry.
As I like using tables to figure out how an essential oil may be used therapeutically, and school does not allow tables, please check out the PDF supplied for the entirety of my look into Mango Myrtle essential oil.
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Matthew Sulpizi
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Mango Myrtle
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