18d (edited) • Recipe Club
Recipe Club: Egg-cellent Bacon & Cheese Egg Frittata
Something I'll be doing regularly is featuring a different recipe to try out, which will be In the "Recipe Club" Category.
This week: Egg-cellent Bacon & Cheese Egg Frittata
A highly customizable, flavorful frittata that’s perfect for meal prep, breakfast on the go, or a cozy brunch.
Ingredients
- 3 whole eggs + 1 cup egg whites
- 4 strips of turkey bacon (cooked and chopped)
- 30 g (1/2 cup) shredded cheddar cheese
- 2 cups of add-in’s (veggies / other)
Why You’ll Love It
- Stretches your protein intake while keeping prep simple.
- A smart choice for busy mornings—make ahead and reheat!
- Easy to customize with whatever you have on hand (great for using vegetables that are starting to look sad / suspect).
Kitchen Tips & Variations
- Turn it into a veggie-packed version by adding sautéed vegetables like peppers, spinach, mushrooms, or onions.
- Swap the turkey bacon for ham, sausage, or go vegetarian with cheese and veggies.
- Bake in a muffin tin for convenient “frittata muffins”—perfect for grab-and-go meals.
- Season it up: try fresh herbs, a dash of hot sauce, or a sprinkle of your favorite cheese.
Post in the comments:
- What would you add or swap to make this recipe your own? (Veggies, seasoning, cheese, dietary tweaks?)
- When do you prefer to enjoy these frittatas? (e.g., busy mornings, brunch, snacks, post-workout refuel?)
- Do you meal prep breakfast like this? Tell me your tips for keeping them fresh or tasty.
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Recipe Club: Egg-cellent Bacon & Cheese Egg Frittata
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