📣 Announcement: Introducing Tiers🎉

To keep things manageable and make sure you’re getting the absolute best support I can give, I’ve added an upgraded tier to the community ☕️🍞

Nothing is being taken away — this is simply an option for those who want more support and want to go deeper.

🌱 When you upgrade, you’ll get access to:

𝟭-𝗼𝗻-𝟭 𝗰𝗼𝗮𝗰𝗵𝗶𝗻𝗴 𝗳𝗿𝗼𝗺 𝗺𝗲! Direct access to me for questions, troubleshooting, and thinking things through together!

𝗧𝗵𝗲 𝗙𝗼𝘂𝗻𝗱𝗮𝘁𝗶𝗼𝗻𝘀 𝗦𝗲𝗿𝗶𝗲𝘀: 𝗨𝗻𝗱𝗲𝗿𝘀𝘁𝗮𝗻𝗱𝗶𝗻𝗴 𝗦𝗼𝘂𝗿𝗱𝗼𝘂𝗴𝗵! An in-depth course with printable charts, cheat sheets, quizzes, and audio options.

💡Think: one-stop-sourdough-shop, not just recipes!

𝗣𝗿𝗲𝗺𝗶𝘂𝗺 𝗖𝗼𝘂𝗿𝘀𝗲 (𝗰𝗼𝗺𝗶𝗻𝗴 𝘀𝗼𝗼𝗻): 𝗠𝗶𝗰𝗿𝗼-𝗕𝗮𝗸𝗲𝗿𝘆 𝗦𝗰𝗮𝗹𝗶𝗻𝗴! For those who want to start selling their loaves but don’t know where to start — or have started and want to scale without burning out. We’ll talk dough, time, and real-life production in a grounded, realistic way.

𝗠𝗼𝗻𝘁𝗵𝗹𝘆 𝗦𝗺𝗮𝗹𝗹 𝗚𝗿𝗼𝘂𝗽 𝗖𝗮𝗹𝗹𝘀! This is where understanding meets real-time application. Conversation, Q&A, and ongoing mentorship — not lectures!

🛠 You’ll still have the tools you need to bake, learn, and grow right here in the free community. This tier simply exists for those who want closer support and deeper guidance.

⏫ 𝗛𝗼𝘄 𝘁𝗼 𝗨𝗽𝗴𝗿𝗮𝗱𝗲:

Click the Foundations Series in the Classroom or the Small Group Call in the Calendar — you should see the option to upgrade there.

If anything feels confusing, just ask. I’ve got you!

I’m genuinely excited for this next chapter at The Crumb Table 🪑🥹

Here’s to growing together 🥂

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