Intro
Hi, I'm Su I live in the north of the UK, so there will be many plants which those of you living in the USA will have I will never see in the wild and vice versa. Hoping to learn and share experiences.
Its early spring here, buds just starting to open.
Yesterday, we (husband gets involved too!) went on a long walk in heavy rain to get to some young wild garlic, and also found sufficient wild primrose to pick 3 flowers to make into a tea.
The primrose tea didn't have much of a taste at all but was very astringent.
Going to get some gluten free flour today and hopefully make some garlic scones later.
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Su Ybarras
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