15d • Troubleshooting Q & A
Empty macaroons. Italian method.
Hi. I have a problem with my macarons. The colorful macarons are hollow and baked in a home oven (140°C for about 23 minutes). The white macarons have a crooked base and were baked in a new HENDI h90 conventional oven (~130°C for about 15-18 minutes).
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Empty macaroons. Italian method.
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