New to carnivore from cape town south africa

Hi everyone.

My name is Nazeema and I'm so new with this. I'm only starting on Monday when I get paid to buy my meats etc over this week. My daughter is getting married next year so that's my goal. I am 58y old muslim and going to make the most delicious meals I know. It's going to look good with nothing but pink Himalayan salt some pure grind pepper and garlic. I don't really know so much about it, I don't know how I'm going to survive as I love cake but I'm going to give it my all. Hoping for some help here thanks everyone

Naz

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