Thursday Nutrition & Lifestyle Coaching Call
Blood Sugar Balance • Stress • Aging Gracefully 🕓 Thursday @ 4:00 PM PST Our call will focus on how to better balance blood sugar, reduce stress, and support long-term metabolic health as we age. This is one of the most important topics in the entire 12-Week MES Coaching Program, because blood sugar impacts: - Energy - Cravings - Sleep - Body fat - Hormones - Mood - Recovery We’ll spend time learning how to listen to your body’s clues, including: - How do you feel before vs. after meals? - Do you crash or feel “tanked”? - Sugar or carb cravings? - Waking up at night and can’t fall back asleep (what time)? - Hunger swings or sweats? What we’ll cover on the call: - How to optimize macronutrients (protein, fats, carbs) to stabilize blood sugar - Why greater health challenges require personalization, not guesswork - When tracking macros can help (and when it’s unnecessary) - How tools like a blood glucose meter, CGM, or WHOOP can provide clarity - Why daily accountability + trending data matter for long-term results Core principles we’ll reinforce: - Test, don’t guess when you want better answers - Reduce the number of glucose spikes throughout the day - Eat 3–4 meals, not all day grazing (digestive resting / IF) - Limit starch and sugar; never eat them alone - Pair carbs with protein, fat, and fiber - Be mindful of liquid calories (coffee drinks, nut milks, juices, alcohol) - Manage stress — stress drives sugar cravings - Start the day with a glucose-balanced first meal - Limit caffeine after noon and avoid late-night eating - Aim for ~30g of high-quality protein per meal to support muscle - Prioritize fiber (especially when consuming starches or sugar) We’ll also touch on: - Food order strategies that dramatically reduce glucose spikes - Simple movement after meals (10 minutes goes a long way) - Practical tools like apple cider vinegar, walking, and strength work This call is about clarity and application, not perfection.